Posts Tagged ‘salad’

Quinoa and Black Bean Salad

March 17th, 2010 by Angela, Nutritionist

Tweet Makes 4-6 servings 1 cup quinoa (soaked in water with 2 tsp whey, buttermilk, yogurt or kefir for 6 hours) 1 ¾ cups water 1 tsp unrefined sea salt 1 large cucumber 2 large tomatoes 1 medium red onion 1 cup cooked black beans 1 cup basil leaves 2 limes ¼ cup extra virginRead the rest of this entry…